As you all know I have migraines.
I also love scotch and wine, artisan cheeses and newly baked bread, Chinese food and pickles.
I’ve wiped out cheeses, bread and MSG from my diet (and probably a lot of things that I can’t remember because they were easy and I didn’t miss them). Pickles are new for me as a possible trigger so they will need to go.
My diet is so bland at times and the only thing I use as a reward system is scotch and wine. I don’t eat sweets much and I don’t like chocolate.
I need to give up wine.
The problem is that wine does not equal migraine every time which makes it like playing roulette. Actually the same things that happen in the brain of a gambler happens in mine. Inconsistent stimulus is actually more powerful than consistent. Ask anyone who likes to play the slots.
Unfortunately this is keeping me thinking that the wine is not hurting me – but as a friend pointed out this morning it is, and I need to give it up. I also know that he isn’t going to let me off the hook so I need to really let it go.
The scotch is fine in moderation but I’m starting to have problems with moderation. I don’t tend to an addictive personality so this is new to me and I’ve been trying to sort out the “why” behind the behavior.
Last night, at a party, a friend of mine may have stumbled upon a clue as to why I love scotch so much. And it may also help me go back to moderation. Information, after all, is the beginning of change.
My friend at the party connected my love of the smell of scotch with the fact that I don’t tolerate most scents well. Almost everything that I can smell makes me ill from headaches and sneezing, or my ears will itch and my throat will close. But not scotch. I’ve been known to pour a little bit of scotch into a glass and just have it next to me while I read or write because the smell makes me so happy. I don’t even drink it.
When I had a job, scotch was the thing I did to move from the work day into the evening. The ritual of pouring a glass and sipping it while I wandered the house getting ready for whatever I was planning for the evening kept me sane.
In the Fall of 2007 I hired a personal trainer.
Not only did he put me on an amazing physical regiment but he also provided me with some dietary guidelines that my body responded well to. I was allowed one glass – 1.5 ounces – of scotch per day. I became obsessed with the exercise and the eating pattern and allowed myself my one scotch per night.
I don’t think there was a time when I was happier.
There is nothing I want more than to get back to that. It was after that, that the migraines started, as everything fell apart. Migraines make me crave carbs, bad carbs, things like goldfish crackers and bread that also qualify in my book as comfort food. I felt crummy, I ate carbs, the carbs added to my body fat, migraines would sideline me for days or weeks, and I would start the cycle all over again.
But like I said – moderation is a problem for me right now.
I’ve always said that the best thing about living alone is the control you have over your environment. The next best thing is not having someone around to criticize your choices – but that is another story. The answer for now is to not have it in the house just like I don’t have soups with MSG, cheese, or bread.
I also noticed a positive shift in my behavior now that I’ve started focusing on exercise and diet again. I make better choices. One of the interesting things that occurred when I was working with my trainer was my unwillingness to work as hard as I was and blow the benefits by poor food choices.
Last night was an example – when I was training I would have left before I poured myself the second drink or ate anything that I didn’t bring. But it was late and I was having fun so I cheated a little. The farther I get into my training the more I know I will be unwilling to cheat.
This morning started the daily weighting portion of the exercise.
From here on out I weigh every day. Cardio is 4+ times a week either 45 minutes on the elliptical or my ~ 4 mile walk. Weights and Yoga start out as twice a week. I eat every three hours and my diet is high in protein and complex carbohydrates like fruits and vegetables. I will stay away from bread, white rice, and cheese… and alcohol. If you want to make it hard to lose weight… keep drinking.
I have a theory that as my fitness level rises my migraines will become fewer.
I’ll let you know.
~ Tess